Description_x000D_ General description_x000D_ Allyl sulfide is a volatile flavor compound naturally found in Allium species such as garlic and onion. It is has a characteristic garlic odor and is used as a flavoring agent in meat and condiments._x000D_ Packaging_x000D_ 1 kg in glass bottle_x000D_ 100 g in glass bottle_x000D_ 4 kg in steel drum_x000D_ Biochem/physiol Actions_x000D_ Organosulfur compound from garlic that inhibits chemically-induced carcinogenesis in experimental animals. Competitive inhibitor of Cytochrome P450 2E1 (CYP2E1) that, in turn, blocks the activation of several chemcal carcinogens._x000D_ Other Notes_x000D_ Download our Flavors and Fragrances Catalog to view our entire product line._x000D_ Subscribe to our Newsletter to keep up to date on our latest Flavors and Fragrances offerings.