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L-LEUCINE, REAGENT GRADE, >=98% (HPLC)
Кат. №: L8000-100G
CAS: 61-90-5
Производитель: Sigma-Aldrich
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L-LEUCINE, REAGENT GRADE, >=98% (HPLC)
Main image
Кат. №: L8000-100G
CAS: 61-90-5
Производитель: Sigma-Aldrich
Кол-во:
Фасовка:
Цена по запросу
Товар оформляется под заказ
Main image
Печать
L-LEUCINE, REAGENT GRADE, >=98% (HPLC)
Кат. №: L8000-100G
CAS: 61-90-5
Производитель: Sigma-Aldrich
Кол-во:
Фасовка:
Цена по запросу
Товар оформляется под заказ
Description_x000D_ Application_x000D_ L-Leucine has been used as an agonist of mechanistic target of rapamycin (mTOR) to determine whether AMPK/mTOR pathway is involved in berberine-mediated autophagy in J774A.1 cells. It has also been used for the selection of transformed cells._x000D_ Packaging_x000D_ 1 kg in poly bottle_x000D_ 25, 50, 100, 250 g in poly bottle_x000D_ Biochem/physiol Actions_x000D_ Leucine is a non-glucogenic, essential amino acid. It is a branched-chain amino acid that is a structural component of proteins. Leucine positively influences insulin release to eliminate toxic sugars out of the blood. The degradation of leucine leads to the formation of ketone bodies.
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Acacia, Allium cepa (Onion), Allium sativum (Garlic), Aloe Vera, Amino Acid, Amino Acids, Amino Acids & Derivatives, Amino acids, Biochemicals and Reagents, Cell Biology, Chemical Biology, Chemical Synthesis, Cichorium intybus (Chicory), Core Bioreagents, Functional Foods, Ginkgo biloba, Humulus lupulus (Hops), Hypericum perforatum (St John′s wort), Leucine, Linum usitatissimum (Flax), Metabolic Pathways, Metabolites and Cofactors on the Metabolic Pathways Chart, Metabolomics, Nutrition Research, Ocimum basilicum (Basil), Panax ginseng, Peptide Synthesis and Peptide Chemistry, Phytochemicals by Plant (Food/Spice/Herb), Research Essentials, Zingiber officinale (Ginger)More... Quality Level
Дорогой клиент, на сайте внедрена нейросеть для сбора информации о товаре. Это может привести к незначительным расхождениям в характеристиках продукции.
Description_x000D_ Application_x000D_ L-Leucine has been used as an agonist of mechanistic target of rapamycin (mTOR) to determine whether AMPK/mTOR pathway is involved in berberine-mediated autophagy in J774A.1 cells. It has also been used for the selection of transformed cells._x000D_ Packaging_x000D_ 1 kg in poly bottle_x000D_ 25, 50, 100, 250 g in poly bottle_x000D_ Biochem/physiol Actions_x000D_ Leucine is a non-glucogenic, essential amino acid. It is a branched-chain amino acid that is a structural component of proteins. Leucine positively influences insulin release to eliminate toxic sugars out of the blood. The degradation of leucine leads to the formation of ketone bodies.
Related Categories
Acacia, Allium cepa (Onion), Allium sativum (Garlic), Aloe Vera, Amino Acid, Amino Acids, Amino Acids & Derivatives, Amino acids, Biochemicals and Reagents, Cell Biology, Chemical Biology, Chemical Synthesis, Cichorium intybus (Chicory), Core Bioreagents, Functional Foods, Ginkgo biloba, Humulus lupulus (Hops), Hypericum perforatum (St John′s wort), Leucine, Linum usitatissimum (Flax), Metabolic Pathways, Metabolites and Cofactors on the Metabolic Pathways Chart, Metabolomics, Nutrition Research, Ocimum basilicum (Basil), Panax ginseng, Peptide Synthesis and Peptide Chemistry, Phytochemicals by Plant (Food/Spice/Herb), Research Essentials, Zingiber officinale (Ginger)More... Quality Level
Дорогой клиент, на сайте внедрена нейросеть для сбора информации о товаре. Это может привести к незначительным расхождениям в характеристиках продукции.