Печать
L-SERINE, REAGENTPLUS(TM), >=99% (HPLC)
Кол-во:
Цена по запросу
Товар оформляется под заказ
Печать
L-SERINE, REAGENTPLUS(TM), >=99% (HPLC)
Кол-во:
Цена по запросу
Товар оформляется под заказ
Печать
L-SERINE, REAGENTPLUS(TM), >=99% (HPLC)
Кол-во:
Цена по запросу
Товар оформляется под заказ
Description_x000D_
Application_x000D_
L-Serine has been used in the preparation of Tris-BSAN buffer for homogenization. It has also been used for quantitative analysis of excretion of polypeptides in normal urine._x000D_
Packaging_x000D_
1 kg in poly bottle_x000D_
1, 100 g in poly bottle_x000D_
Biochem/physiol Actions_x000D_
L-Serine is a non-essential amino acid that acts as a precursor for nucleotide synthesis. It has roles in the development and function of the central nervous system. L-Serine also has a role in cellular proliferation._x000D_
Precursor of glycine by serine hydroxymethyltransferase._x000D_
Legal Information_x000D_
ReagentPlus is a registered trademark of Sigma-Aldrich Co. LLC
Related Categories
Acacia, Allium cepa (Onion), Allium sativum (Garlic), Aloe Vera, Amino Acid, Amino Acids, Amino Acids & Derivatives, Amino acids, Biochemicals and Reagents, Cell Biology, Cell Signaling and Neuroscience, Chemical Biology, Chemical Synthesis, Core Bioreagents, Functional Foods, GABA and Glycine Receptor Modulators, Ginkgo biloba, Glycinergics, Hordeum vulgare (Barley), Humulus lupulus (Hops), Ion Channels, Ligand-Gated Ion Channels, Linum usitatissimum (Flax), Lipid, Metabolic Pathways, Metabolites and Cofactors on the Metabolic Pathways Chart, Metabolomics, Neuroscience, Neurotransmission, Neurotransmitters, Nutrition Research, Ocimum basilicum (Basil), Panax ginseng, Peptide Synthesis and Peptide Chemistry, Phytochemicals by Plant (Food/Spice/Herb), Proteins and Amino Acids for Protein Stabilization, Proteins and Derivatives, Reagents for Protein Stabilization, Research Essentials, Serine - Amino Acids and Derivatives, Zingiber officinale (Ginger)More... Quality Level
Дорогой клиент, на сайте внедрена нейросеть для сбора информации о товаре. Это может привести к незначительным расхождениям в характеристиках продукции.
